Custom Cinnamon Roll Boxes

Cinnamon Roll Packaging with Every Swirl Fresh

Bring the bakery-fresh experience that your customers desire with cinnamon roll packaging design to maintain the warmth, texture and flavor of your rolls as soon as they come out of the oven. When cinnamon rolls are soft, warm, and frosted and the package containing it should maintain the same characteristics as long as possible these are in their purest form.

Ineffective packaging causes the rolls to chill too fast and dry or even squashed along the way making the end product a great disappointment. The appropriate packaging is a temperature moderator, moisture manager, structural protector all in one, and so you can be certain that the roll a customer bites into will have the same flavor as the one that came out of your oven.

Cinnamon Rolls Box Built For Bakeries That Bake With Pride

A bakery that puts efforts in its recipes should also put the same efforts on the way those recipes are serving the world in a cinnamon rolls box. When customers are presented with their rolls in a well-designed box, they will assume that the product is of a higher quality and is more presentable and worth the price paid compared to the same roll presented in a plain container.

Our cinnamon roll boxes are available in sizes that are measured to fit the most popular roll size such as typical single rolls, jumbo Texas-size spirals, mini bite-sized pieces and a multi-pack selection. The interior height is large enough to allow the frosting peaks to be generous without the lid crushing together the top.

Cinnamon Roll Box That Delivers Freshness From Your Oven To Their Table

Close the distance between you and your customer by presenting your baked items in a cinnamon roll box that leaves everything intact. Our properly designed box will ensure that there is no shift that will allow the frosting to smear against the lid, as well as adequate amounts of ambient heat to keep the dough soft and allow free airflow to ensure the bottom is not soggy. It is a balancing game and it needs materials and structures that are specially selected to be used in baked goods, not in some other type of food.

We produce single-roll boxes (cafes and bakery counters) where individual servings are the most common and multi-roll boxes (catering orders, office breakfasts, and family gatherings). Single boxes have tight interiors that hold the roll and reduce the movement when carrying out. 

Cinnamon Roll Boxes In Every Size And Style Your Bakery Needs

One box design is not likely to fit all the functions a busy bakery requires. You require small Cinnamon Roll Boxes that allow you to make single walk-in orders, medium boxes that accommodate half-dozen orders that families collect during mornings on weekends, and big format boxes that accommodate corporate catering orders and holiday gift packages. Having the correct box to fit all types of orders means that you will not have to improvise at the last moment.

We manufacture cinnamon roll boxes based on a full size format with a uniform branding over all formats to ensure that your bakery image appears consistent no matter the order size. Smaller boxes are made of light board with basic tuck marks whereas bigger boxes are made of heavier stock which has reinforced bottom and locking tool that ensures product weight is taken care of.

Why Choose Our Cinnamon Roll Boxes?

At the Packaging Tree our materials, finishes and architectural styles are tailored in response to these facts and not a collection of generic food boxes with a bakery boxes label stamped on them. Each box that we create in our cinnamon roll division has been created as a result of interviews with actual bakers who are dealing with actual packaging issues in actual commercial kitchens.

Custom printing makes each box a marketing tool that supports brand recognition with each order. Frost your rolls to the hilt, lightly drizzle them, or serve them drily unadulterated with butter on the side, we package it all the same as we package the product so the customer experience on the first roll is the same as on the last crumb.